Baked Beans in tomatosauce 6 x 2650ml Dose, MIKADO - Beans are legumes of which about 120 species are known to date. Beans are high in protein and fibre, but should never be eaten raw, but boiled for at least 10 minutes, as they contain a substance called phasin, which affects our digestion and has a slightly toxic effect.
Once opened the can, if product is not totally consumed, shall be transferred to a non metallic container, kept refrigerated and be used within a few days.